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Oil & Grease Control in Hotel Kitchen

Techno Zyme > Oil & Grease Control in Hotel Kitchen
Oil & Grease Control in Hotel Kitchen 1

Technozyme® and Pro2Max® are trademarks of Green Solutions under license.
Technozyme® GT of Green solutions is specially formulated blend of beneficial natural bacteria, which have been selected for their synergisytic ability for biodegradation of waste water treatments with high content of greases, fats, and oils which can grow over wide temperature range of 50c to 550c. Technozyme® GT is purely natural and it increases biodiversity. That never contains added chemicals nor do that contain genetically modified (GMO) or deliberately mutated microorganisms.

Background

A major five star hotel near Mumbai airport was spending considerable money in drain and grease trap maintenance and problems with back-ups .The grease trap had a 6-inch (15-cm)grease cap,in spite of the fact that the trap had been cleaned only weeks before ,and the hotel was using a product for removal the grease. They even added aeration to the grease trap, but the grease cap was still accumulating.(fig).

TECHNOZYME™ GT Result-

Within 15 days most of the grease cake was digested. The airline was falling through the softened grease. Summary of the result is as follows

Before TECHNOZYME® GTApplication After TECHNOZYME® GTApplication
Accumulation  of oils & fats  in primary collection tank Fats & oils get digested by bacteria, less sludge
Obnoxious odour in surroundings No odour
If oil passed in STP, COD /BOD removal was being disturbed COD/BOD controlled within CPCB norms
Labours required for cleaning on weekly basis Cleaning frequency reduced substantially
Cleaning methods were costly and not environment friendly Environmentfriendly

Before Application Of Technozyme GT( Day 1st)

Oil & Grease Control in Hotel Kitchen 2

After Application of Technozyme GT(Day 8th)

Oil & Grease Control in Hotel Kitchen 3

After Application of Technozyme GT (Day 14th)

Oil & Grease Control in Hotel Kitchen 4